i love iced coffee. like a lot. i make this recipe maybe, 2-3 times a day. (yes, i do know how bad that is for me but i dont care). it is so so good.
so here is the recipe for the best almond milk latte. ( it is technically not a latte, since it doesn’t have frothed milk or espresso but latte sounds cooler than iced coffee so we’re calling it a latte)
1/2 – 1 cup of strong and freshly brewed coffee. it is totally cool if it is hot cause once it mixes with the milk and ice it will be the perfect temperature. i recommend grinding up whole bean coffee, but that’s just because it makes me feel more cultured and fancy, so you do you
a heck ton of almond breeze vanilla almond milk sweetened. i recently fell in loooove with this stuff. i like the sweetened because it has enough sugar in it i don’t have to add my own, so it is a lot less work. also it makes the coffee vanilla-almond flavor, which is absolutely delicious.
the rest is realllyy simple. you are going to brew the coffee and then fill a cup up with ice and milk. i use the same type of cup each time so i have figured out the perfect ratio of ice:milk:coffee. but i have no idea what the actual measurements are oops! hah its probably like 3 cups? i dont know.
now pour the coffee on top of the milk and ice. you might need to add more ice so do that if you need to. and you’re done! know just add a glass/ metal reusable straw! cause you’re not allowed to use a plastic straw with this recipe! i mean you can but saving the ocean is so much better than using plastic straws! plus it tastes better!
all done. now enjoy outside with a cat( or you can join me watching netflix in a dark room, your choice)